|From Ginger's Farm Photos|
This was today's haul.
Yes the zucchini is a tad large (but not the largest I've had before) and some are too small that looked bigger on the plant. I have to work on the harvesting technique though as those littler ones mostly split in half.
Not sure if I picked the patty pans too soon or not soon enough since the description on the websites I've gone to vary in the size they should be ... I've read just baby size (2-4inches) to saucer size (6-8inches) I guess we will have to see.
It sounds like I can just use them like I would a zucchini or a yellow squash ... Slice n eat or baked ... Hubby wants to try grilling them.
RECIPE: Stuffed Summer Squash